Cellulose Sponges – dishes, glasses, non-stick pots and pans, counters and absorbs spills
Scrubbers – Safe for non-stick pots and pans, range tops, countertops
Dispensing Sponges and Brushes – Quick and easy cleaning

Squeegee Sponges – Scrapes away debris
Scouring Sponges – scrubs sinks, pots and pans
Gloves – Use every day for light and heavy duty cleaning
Cloths – Wipe down windows, refrigerators and small appliances

*Place wet cellulose sponges in a microwave for 2 minutes to kill germs after contact with raw meat, eggs or other bacteria. Sponges that contain steel or any other metal should not be microwaved.
*Sponges should be discarded after a month or when they begin to smell of mildew.